Covert One 3 - The Paris Option
Ludlum, Robert
Joe Pitt 3 - Half the Blood of Brooklyn
Charlie Huston
Joe Pitt (3)
The Screwtape Letters
C. S. Lewis
Father Of The Stars
Frederik Pohl
Cannibal Cult
Guy N. Smith
Sabat (3)
Downtime in the MKCR
Eric Brown
'Wichcraft: Craft a Sandwich Into a Meal--And a Meal Into a ...
Tom Colicchio & Sisha Ortúzar
Twain's Feast: Searching for America's Lost Foods in the Footsteps ...
Andrew Beahrs
Tamales, Comadres & the Meaning of Civilization
Ellen Riojas Riojas Clark
Skinny Italian: Eat It and Enjoy It – Live La Bella Vita and ...
Teresa Giudice & Heather Maclean
Rachael Ray's Look + Cook
Rachael Ray
New Orleans Cuisine: Fourteen Signature Dishes and Their Histories
Susan Tucker
The New Book of Middle Eastern Food
Claudia Roden
The New Portuguese Table: Exciting Flavors From Europe's Western ...
David Leite & Nuno Correia
Moosewood Restaurant Simple Suppers: Fresh Ideas for the Weeknight ...
Moosewood Collective
Man With a Pan
John Donohue
Low-Fat Top Secret Recipes
Todd Wilbur
A Love Affair With Southern Cooking: Recipes and Recollections
Jean Anderson
The Little Saigon Cookbook: Vietnamese Cuisine and Culture in ...
Ann le & Julie Fay Ashborn
Lidia Cooks From the Heart of Italy
Lidia Matticchio Bastianich & Tanya Bastianich Manuali
The Lady & Sons Savannah Country Cookbook
Paula Deen
The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle ...
Madhu Gadia
Home Cooking With Trisha Yearwood: Stories and Recipes to Share ...
Trisha Yearwood
The High-Protein Cookbook: More Than 150 Healthy and Irresistibly ...
Linda West Eckhardt & Katherine West Defoyd
High on the Hog
Jessica B. Harris
Hallelujah! The Welcome Table: A Lifetime of Memories With Recipes
Maya Angelou
Great Food, All Day Long
Giada at Home: Family Recipes From Italy and California
Giada de Laurentiis
The Everything Potluck Cookbook
Linda Larsen
Everyday Italian: 125 Simple and Delicious Recipes
The Curry Secret
Kris Dhillon
A Book of Mediterranean Food
Elizabeth David
Authentic Mexican 20th Anniversary Ed: Regional Cooking From ...
Mr. Rick Bayless
Indian Cookery: A Cookbook
Madhur Jaffrey