Murder on the Orient Express
Agatha Christie
The Confessions of J. J. Rousseau — Complete
Jean-Jacques Rousseau
Elon Musk
Walter Isaacson
Mark Bittman's Quick and Easy Recipes from the New York Times
Mark Bittman
Discworld 32 - A Hat Full Of Sky
Pratchett, Terry
The Unexpected Guest
A Love Affair With Southern Cooking: Recipes and Recollections
Jean Anderson
Hallelujah! The Welcome Table: A Lifetime of Memories With Recipes
Maya Angelou
Great Food, All Day Long
I'm Just Here for the Food: Version 2.0
Alton Brown
A Book of Mediterranean Food
Elizabeth David
The Lady & Sons Savannah Country Cookbook
Paula Deen
The High-Protein Cookbook: More Than 150 Healthy and Irresistibly ...
Linda West Eckhardt & Katherine West Defoyd
The Indian Vegan Kitchen: More Than 150 Quick and Healthy Homestyle ...
Madhu Gadia
Best Food Writing 2010
Holly Hughes
Mission: Cook!: My Life, My Recipes, and Making the Impossible ...
Robert Irvine
Giada at Home: Family Recipes From Italy and California
Giada de Laurentiis
Everyday Italian: 125 Simple and Delicious Recipes
The New Portuguese Table: Exciting Flavors From Europe's Western ...
David Leite & Nuno Correia
Rachael Ray's Look + Cook
Rachael Ray
The New Book of Middle Eastern Food
Claudia Roden
Culinary Careers: How to Get Your Dream Job in Food With Advice ...
Rick Smilow & Anne E. McBride
New Orleans Cuisine: Fourteen Signature Dishes and Their Histories
Susan Tucker