Jaws
Peter Benchley
History of Tom Jones, a Foundling
Henry Fielding
The Reluctant Suitor
Kathleen E Woodiwiss
In Defense of Food: An Eater's Manifesto
Michael Pollan
Full Moon
Rachel Hawthorne
Dark Guardian (2)
Change of Heart
Picoult, Jodi
How We Remember
Michael E. Hasselmo
Brain
Robin Cook
Likely to Die
Linda Fairstein
Alexandra Cooper (2)
Terminal
Bones: Recipes, History, and Lore
Jennifer McLagan
Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous ...
James Braly & Ron Hoggan
Eating for Autism: The 10-Step Nutrition Plan to Help Treat ...
Elizabeth Strickland & Suzanne McCloskey
Food Rules: An Eater's Manual
The Food Scandal: What's Wrong With the British Diet and How ...
Caroline Walker & Geoffrey Cannon
Gluten-Free, Hassle Free: A Simple, Sane, Dietician-Approved ...
Marlisa Brown
The Glycemic Load Diet
Rob Thompson
Good Calories, Bad Calories
Gary Taubes
Green for Life
Victoria Boutenko & A. William Menzin M.D. (Foreword)
The Live Food Factor: The Comprehensive Guide to the Ultimate ...
Susan E. Schenck
The Low GI Shopper's Guide to GI Values 2011: The Authoritative ...
Jennie Brand-Miller & Kaye Foster-Powell & Fiona Atkinson
The New Atkins for a New You: The Ultimate Diet for Shedding ...
Eric C. Westman; Stephen D. Phinney; Dr. Jeff S. Volek
Tuesdays With Morrie
Mitch Albom
The Andromeda Strain
Michael Crichton
Mona Lisa Overdrive
William Gibson
Why Do Men Have Nipples? Hundreds of Questions You'd Only Ask ...
Mark Leyner & Billy Goldberg
When the Wind Blows
James Patterson
My Sister's Keeper
Jodi Picoult
The omnivore's dilemma: a natural history of four meals
The Hot Zone
Richard Preston
Stiff: The Curious Lives of Human Cadavers
Mary Roach