Abraham Lincoln: Vampire Hunter
Seth Grahame-Smith
Death of a Darklord
Laurell K Hamilton
Ravenloft (11)
Rebel's Quest
FM Busby
Long View (7)
The Complete Idiot's Guide to Gluten-Free Cooking
Jean Duane
Surrender None
Elizabeth Moon
Gird (1)
State of Fear
Michael Crichton
Fairies Cookbook
Barbara Beery
Food
Laura Buller
Fast, Fresh & Green
Susie Middleton
An Exaltation of Soups: The Soul-Satisfying Story of Soup, as ...
Patricia Solley
The Everything Potluck Cookbook
Linda Larsen
Everyday Italian: 125 Simple and Delicious Recipes
Giada de Laurentiis
The Everything Pressure Cooker Cookbook
Pamela Rice Hahn
Everyday Food
Martha Stewart Living Magazine
Even More Top Secret Recipes
Todd Wilbur
Entertaining in the Raw
Matthew Kenney & Photography by Miha Matei
Eating
Jason Epstein
Eating for Autism: The 10-Step Nutrition Plan to Help Treat ...
Elizabeth Strickland & Suzanne McCloskey
Eat Fat, Lose Fat: Lose Weight and Feel Great With Three Delicious, ...
Mary G. Enig & Sally Fallon
The Eat Well Cookbook
Jan Purser & Kathy Snowball
The Dumpling: A Seasonal Guide
Wai Hon Chu & Connie Lovatt
Down Home with the Neelys
Patrick Neely
Creative Homemaking Guide to Salad Dressings
Rachel Paxton
Creative Homemaking (4)
The Dolce Diet 3 Weeks to Shredded
Unknown
Desserts of Vitality
Mark Foy
D.I.Y. Delicious: Recipes and Ideas for Simple Food From Scratch
Vanessa Barrington & Sara Remington
Dangerous Grains: Why Gluten Cereal Grains May Be Hazardous ...
James Braly & Ron Hoggan
The Curry Secret
Kris Dhillon
Culinary Careers: How to Get Your Dream Job in Food With Advice ...
Rick Smilow & Anne E. McBride
Crust and Crumb: Master Formulas for Serious Bread Bakers
Peter Reinhart
The Cuban Kitchen
Raquel Rabade Roque
Dale’s Recipe Book
Anonymous
Crash Diet - Lose 7lbs in 7 Days
Monica Grenfell
Crockpot Recipes
Cowgirl Chef
Ellise Pierce
The Cook's Illustrated How-to-Cook Library
The Editors of Cooks Illustrated
Coop
Michael Perry
Cooking for Geeks: Real Science, Great Hacks, and Good Food
Jeff Potter
The Complete Idiot's Guide to Juicing
Ellen Brown
College Vegetarian Cooking: Feed Yourself and Your Friends
Megan Carle & Jill Carle & Penny de Los Santos
Cooking By The Book
Various Authors
Christmas 101
Rick Rodgers
Chocolate and Cocoa Recipes by Miss Parloa and Home Made Candy ...
Miss Parloa & Mrs. Janet McKenzie Hill
Chocolate Wars
Deborah Cadbury
Casseroles
Canning & Preserving For Dummies, 2nd Edition
Karen Ward
Campbells Cookbook
Casserole Crazy
The Botany of Desire: A Plant's-Eye View of the World
Michael Pollan
Cakes
Cajun Recipes
Cajun Clark
The Bread Baker Bible
A Book of Mediterranean Food
Elizabeth David
Bones: Recipes, History, and Lore
Jennifer McLagan
The Book Lover's Cookbook
Shaunda Kennedy Wenger & Janet Jensen
The Best Recipes in the World
Mark Bittman
The Big Sur Bakery Cookbook
Michelle Wojtowicz
Best Food Writing 2010
Holly Hughes
The Best of The Farmer's Wife Cookbook
Kari Cornell
Beyond Pressure Cooker
Silverback
The Beginner's Guide to Preserving Food at Home
Janet Chadwick
Authentic Mexican 20th Anniversary Ed: Regional Cooking From ...
Mr. Rick Bayless
Beard on Bread
James Beard
BabyCakes Covers the Classics
Erin McKenna & Tara Donne
Appetite for Reduction
Isa Chandra Moskowitz